Book: Go-To Dinners, page 102Rating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: Roquefort cheese Pricey Ingredients: —Hard-to-find: — Recipe not on Foodnetwork.com
Salads
1278. Heirloom Tomato and Blue Cheese Salad
Book: Go-To Dinners, page ?Rating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: blue cheesePricey Ingredients: —Hard-to-find: — Recipe on BarefootContessa.com
Ina’s Roast Chicken With Bread and Arugula Salad
Book: Make It Ahead, page 95Episode: Cooking for Jeffrey: Dinner Party 101Rating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: country bread Pricey Ingredients: —Hard-to-find: — Recipe on Foodnetwork.com
1145. Italian Seafood Salad
Book: Foolproof, page 87Episode: Birthday SurpriseRating: 4/5 How Easy Is That: Intermediate Store-Bought Is Fine: Old Bay SeasoningPricey Ingredients: sea scallops Hard-to-find: — Recipe on Foodnetwork.com
1028. Broccoli & Kale Salad
Book: Modern Comfort Food, page 91Episode: —Rating: 4/5 How Easy Is That: EasyStore-Bought Is Fine: Dijon mustardPricey Ingredients: —Hard-to-find: — Recipe on Food52.com View this post on Instagram A post shared by Trent (@storeboughtisfine)
985. Oregano Tomato and Feta
Book: — Episode: Herb Story Rating: 5/5 How Easy Is That: Easy Store-Bought Is Fine: Feta Pricey Ingredients: — Hard-to-find: — Recipe on Foodnetwork.com View this post on Instagram A post shared by Trent (@storeboughtisfine)
964. Tomatoes & Burrata
Book: Make It Ahead, page 58 Episode: Cook Like a Pro: Good Grilling Rating: 5/5 How Easy Is That: Easy Store-Bought Is Fine: Burrata Pricey Ingredients: — Hard-to-find: — Recipe on FoodNetwork.com https://www.instagram.com/p/CDHIMe6JH8i/?igshid=18zci1j28qon6
961. Montauk Seafood Salad
Book: Family Style, page 55 Episode: Long Island Food Rating: 4/5 How Easy Is That: Easy Store-Bought Is Fine: Dijon mustard Pricey Ingredients: shrimp, scallops and mussels Hard-to-find: — Recipe on FoodNetwork.com View this post on Instagram A post shared by Trent (@storeboughtisfine)