Eric Kim’s Cornish Game Hen Soup combines tender poultry stuffed with glutinous rice and garlic, simmered in a fragrant broth with ginger and white pepper. Topped with fried shallots and cilantro, this warming soup transforms simple ingredients into a memorable dish perfect for cold winter days.
Book: — Episode: Cook Like a Pro: Good Grilling Rating: 4/5 How Easy Is That: Easy Store Bought Is Fine: Fleur de sel Pricey Ingredients: — Hard-to-find: — Recipe on FoodNetwork.com. Tip If you are cooking in a cast-iron skillet rather than a grill, I used a modified version […]
The first time I ever heard of (or had) Cornish hens was when my mom made them for Valentine’s Day dinner when I was 8 or 9. I remember feeling so special that I got my own bird rather than having to share it! The […]