My favorite food-related obsessions, learnings, and media from the past month. What I’ve Learned Skip the butter and oil and fry your eggs in cream. Check out why it works. Ever wonder what the difference between white and orange cheddar? Not much it turns out […]
My favorite food-related obsessions, learnings, and media from the past month. What I’ve Learned Love chicken fresh out of the oven, but hate the funky taste it acquires after a day in the fridge? Check out the science of warmed-over flavor and how hard it […]
My favorite food-related obsessions, learnings, and media from the past month. What I’ve Learned The history of egg in a hole, or whatever you call it – Turns out there are about 100 different names for the same breakfast treat: egg fried in a cutout […]