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Dessert, The Barefoot Contessa Cookbook

651. Raspberry Tart

Book: Barefoot Contessa Cookbook Episode:  Cook Like a Pro: Simply French Rating: 5/5  How Easy Is That: Easy Store Bought Is Fine: raspberry jam Pricey Ingredients: — Hard-to-find: — Recipe on FoodNetwork.com. View this post on Instagram A post shared by Trent (@storeboughtisfine)