The absolute best hummus I’ve made at home – unbeleivably creamy, with a hint of lemon, garlic and cumin. It’s topped with ground beef sautéed with onions, garlic, pine nuts, and Baharat to make it a complete meal.
Tag: zahav
Michael Solomomov’s Spicy Roasted Cauliflower with Tahini
Mike Solomonov’s Spicy Roasted Cauliflower with Tahini involves quartering cauliflower, seasoning with various spices, and roasting until tender, then finishing with a drizzle of lemon, tahini, and cilantro for a visually appealing and tasty meal!