Continuing our Beyoncé-themed journey through my top dining spots in New York City, today’s feature is ‘One Night Only’ – a compilation of NYC restaurants I’ve experienced just once, yet they’ve left a lasting impression.
Soundtrack: “One Night Only” – Beyoncé
VIA CAROTA
Italian (West Village)
51 Grove Street, Manhattan
This Ina-approved Italian sport is one of the hardest reservations in the city and one that’s definitely worth the hype! If you can’t snag a reservation or don’t live in the city, the Via Carota Cookbook is phenomenal!
Reservations: Open 30 days in advance at 10am on Resy.
Favorite Dishes:
- Olive all ’ascolana. fried green olives with pork sausage
- Carote. carrots, spiced yogurt & pistachios
- Svizzerina. hand-chopped grass-fed steak
FRENCHETTE
French (Tribeca)
241 West Broadway, Manhattan
We had one magical (if expensive) brunch here and I think about it often. The vibe is great, the food phenomenal, and the drinks have a kick.
Reservations: Available 30 days in advance here.
Favorite Dishes:
- Smoked Trout Beignets
- Quiche
- Tartare Frites
MISS LILY’S
Jamaican (East Village)
109 Avenue A, Manhattan
I haven’t been to this East Village location but the one that used to be on Houston was had some seriously delicious Jamaican food.
Reservations: Available here.
Favorite Dishes:
- Jerk Pork Spare Ribs
- Jamaican Curry Shrimp
- Classic Jamaican Oxtail Stew
BONNIE’S
Cantonese (Williamsburg)
398 Manhattan Avenue, Brooklyn
Every one was talking about this restaurant when it opened a couple years ago, and I was concerned it wouldn’t live up to the hype, but it did and more. They have a cookbook in the works that I can’t wait to try.
Reservations: Available here.
Favorite Dishes:
- Cha Siu Bkrib Sandwich
- Gnow Yuk Chow Mein
- Jiew Yeem Yao Yu
- MSG Martini
SHUKETTE
Middle Eastern (Chelsea)
230 9th Ave, Manhattan
This is a HARD reservation to get and for good reason. It’s lively space with delicious plates – you usually can arrive without a reservation for a shorter wait if you’re willing to sit at the bar.
Reservations: Available here.
Favorite Dishes:
- Labneh
- Frena
- Harissa Carrots
- Grass-Fed Steak Shisk Kebab
BAD ROMAN
Italian (Columbus Circle)
10 Columbus Cir, Manhattan
Another restaurant that was appearing everywhere was Bad Roman, and I was convinced it would be bad – a case of style over substance. But I was happy to proved wrong – the lemon cheese cake shaped to look like a lemon was a highlight
Reservations: Available here.
Favorite Dishes:
- Black Truffle Honey Whipped Ricotta
- Spicy Gem Caesar
- Filetto with Cacio e Pepe Raviolo
- Lemon Cheesecake
VAN DA
Vietnamese (East Village)
234 East 4th Street, Manhattan
This was the last restaurant meal we had before lockdown and we went out with a bang. We treated it like a tasting menu – getting close to the entire menu – and their were very few misses.
Reservations: Available here.
Favorite Dishes:
- Pho Short Rib Grilled Cheese
- Lemongrass Beef Tartare
- Banh It Ram
SPICY VILLAGE
Chinese (Lower East Side)
68 Forsyth Street, Manhattan
This popular spot known for their spicy big tray chicken – the Sichuan peppercorns will leave your mouth zinging – and hand-pulled noodles.
Reservations: Not Available
Favorite Dishes:
- Spicy Big Tray Chicken
LASER WOLF
Israeli (Williamsburg)
97 Wythe Ave, Brooklyn
My initial thought when seeing the menu was $40+ is insane for two meat skewers. What I didn’t realize is the this price included unlimited salatim – a huge platter of dips, salads, and nibbles accompanied by fresh pita and an ice cream closer. I’d come back for the salatim alone.
Reservations: Available 21 days in advance at 10am via Resy.
Favorite Dishes:
- Lamb Kofta
- Zatar-Spiced Eggplant
BAHN MI SAIGON
Vietnamese (Chinatown)
198 Grand Street, Manhattan
Their Spicy Bahn Mi Saigon is the best bahn mi I’ve found in the city
Reservations: Grab and go counter
Favorite Dishes:
- Spicy Bahn Mi Saigon (#1)
RADIO BAKERY
Bakery (Greenpoint)
135 India Street, Brooklyn
My new boss loves a good meal as much as I do and she raved about Radio Bakery! For a team meeting she brought in a huge selection of their breakfast menu and they were some of the best pastries and bread I’ve had in the city.
Reservations: Grab and go counter
Favorite Dishes:
- Cheesy Pretzel Bearclaw
- Earl Grey Morning Bun
- Smoked Salmon Sandwich
- Everything Spice Focaccia
- Shakshuka Focaccia
I SODI
Italian (West Village )
314 Bleeker Street, Manhattan
This is the older sister restaurant of Via Carota and just as hard to get into. My friend Stephanie snagged us a 4:30pm reservation just before my move. Reading the Yelp reviews, I was a little nervous about the hype this restaurant had garnered, but it came through (wondering if they have hit and miss nights). The mile high lasagna was a dream and the Coniglio in Porchetta (rabbit wrapped in “rigatina” and roasted with rosemary and garlic) was one of the best dishes I’ve ever had.
Reservations: Reservations available on Resy
Favorite Dishes:
- Lasagna a Sugo
- Coniglio in Porchetta
More Favorite Restaurants of New York City here.
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