Rating: 5/5 How Easy Is That: Intermediate Store-Bought Is Fine: mozzarella Pricey Ingredients: —Hard-to-find: — Recipe on SmittenKitchen.com
Ina Cheat Day
Ina Cheat Day: Illyanna Maisonet’s Leftover Pernil Cheat Chile Verde
Book: Diasporican, page 122Rating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: jarred chile verde Pricey Ingredients: —Hard-to-find: — Recipe is not online.
Ina Cheat Day: Smitten Kitchen’s Carrot Tarte Tatin and Robby’s Old Fashioned
Book: Keeper, page 119Rating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: puff pastry Pricey Ingredients: —Hard-to-find: — Recipe for tart is not online. Recipe for Robby’s Old Fashioned here.
Ina Cheat Day: Julia Turshen’s Raspberry Jam Buns with Creme Fraiche Frosting
Book: Small Victories, page 49Rating: 4/5 How Easy Is That: Intermediate Store-Bought Is Fine: raspberry jamPricey Ingredients: —Hard-to-find: — Recipe on FoodRepublic.com
Korean American Thanksgiving: Cheesy Scallion Stuffing with Sesame Seeds
Book: Korean American, page 212Rating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: sourdough bread Pricey Ingredients: — Recipe on Food & Wine
The Woks of Life’s Sticky Rice Stuffing
Rating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: Chinese sausage Pricey Ingredients: — Recipe on TheWoksofLife.com
Korean American Thanksgiving: Vegetables
Gem Lettuce Salad with Roasted-Seaweed Vinaigrette, Raw Brussels Sprout Muchim, Garlicky Creamed Spinach Namul Book: Korean American, page 190, 188, 189Rating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: gochugaruPricey Ingredients: — Recipes not online
Korean American Thanksgiving: Mac-and-Corn-Cheese with Jalapeno Bread Crumbs
Book: Korean American, page 219Rating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: mozzarella cheese Pricey Ingredients: — Recipe not online