Book: Go-To Dinners, page 71Rating: 4/5 How Easy Is That: Easy Store-Bought Is Fine: Condensed milk Pricey Ingredients: —Hard-to-find: — Recipe not on Foodnetwork.com
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Sydney’s Boursin Omelet from The Bear
Rating: 5/5 How Easy Is That: easyStore-Bought Is Fine: Boursin, sour cream and onion chipsPricey Ingredients: —Hard-to-find: — Recipe on Buzzfeed.com
Smitten Kitchen’s Slumped Parmesan Frittata
Book: Keepers, page 15Rating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: ParmesanPricey Ingredients: —Hard-to-find: — Recipe not online.
Joy Cho’s Crispy Pan-Fried Shrimp with Cabbage Slaw and Gochujang Mayo
Rating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: Kewpie mayoPricey Ingredients: —Hard-to-find: — Recipe on BonAppetit.com
1346. Roasted Fingerling Potatoes & Almost Any Green Vegetable
Book: Go-To Dinners, page 185Rating: 4/5 How Easy Is That: EasyStore-Bought Is Fine: olive oil Pricey Ingredients: —Hard-to-find: — Recipe not on Foodnetwork.com
1335. Potato Salad à la Julia Child
Book: Go-To Dinners, page 116Rating: 4/5 How Easy Is That: EasyStore-Bought Is Fine: mayonnaisePricey Ingredients: —Hard-to-find: — Recipe not on Foodnetwork.com Get a full ranking of Ina’s Potato Salad Recipes here.
Ina Cheat Day: Smitten Kitchen’s Rhubarb Snacking Cake
Rating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: sour cream Pricey Ingredients: —Hard-to-find: — Recipe on SmittenKitchen.com
1332. Goat Cheese Toasts
Book: Go-To Dinners, page 41Rating: 3/5 How Easy Is That: EasyStore-Bought Is Fine: baguettePricey Ingredients: —Hard-to-find: — Recipe on Today.com.