Rating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: ciabatta rolls Pricey Ingredients: —Hard-to-find: — Recipe on NYTCooking.com
Tag: ina garten
1347. Vanilla Shakerato
Book: Go-To Dinners, page 71Rating: 4/5 How Easy Is That: Easy Store-Bought Is Fine: Condensed milk Pricey Ingredients: —Hard-to-find: — Recipe not on Foodnetwork.com
Smitten Kitchen’s Buffalo Chicken Cobb Salad
Rating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: Frank’s Hot SaucePricey Ingredients: —Hard-to-find: — Recipe on SmittenKitchen.com
Frankie Gaw’s Lion’s Head Big Mac
Book: First Generation, page 173Rating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: Shaoxing winePricey Ingredients: —Hard-to-find: — Recipe on Epicurious.com
Sydney’s Boursin Omelet from The Bear
Rating: 5/5 How Easy Is That: easyStore-Bought Is Fine: Boursin, sour cream and onion chipsPricey Ingredients: —Hard-to-find: — Recipe on Buzzfeed.com
Ina Throwback: Guacamole
Book: The Barefoot Contessa Cookbook, page 50Rating: 5/5 How Easy Is That: easyStore-Bought Is Fine: TabascoPricey Ingredients: —Hard-to-find: — Recipe on Foodnetwork.com
1346. Pink Grapefruit Palomas
Book: Go-To Dinners, page 29Rating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: simple syrupPricey Ingredients: —Hard-to-find: — Version of the recipe on Foodnetwork.com
Smitten Kitchen’s Slumped Parmesan Frittata
Book: Keepers, page 15Rating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: ParmesanPricey Ingredients: —Hard-to-find: — Recipe not online.