This easy vegan Pesto White Bean Dip from Edy’s cookbook is perfect for potlucks. Elevate it with homemade Greenery Pesto using walnuts, herbs, lemon, and garlic. Simply blend with cannellini beans for a flavorful dish that’s beginner-friendly.
Best of Ina
Pam Lolly’s Praline-Cream Cheese King Cake
My first Mardi Gras king cake experience using Southern Living’s Praline-Cream Cheese recipe was a delicious success. This traditional New Orleans treat combines yeasted sour cream dough with cinnamon pecan cream cheese filling, topped with buttery glaze and symbolic colored sprinkles. Only thing missing was the plastic baby!
Ina’s Best Soups & Stews
From stews with the volume turned up like Filet of Beef Bourguignon and Lamb Stew with Spring Vegetables to classic soups like Lentil Sausage and Chicken Noodle, Ina’s got something for everyone.
Best Recipes of 2024
2024 was a whirlwind year for us as Alex and I took a huge leap, leaving our home of 15 years in NYC for a new adventure in Portland, Maine. Today, I am sharing all my favorite recipes that got me through 2024 – both the ones I created and the cookbook gems I discovered. Hope they inspire you to get in the kitchen!
My 50 Favorite Ina Garten Recipes
To celebrate, I’m re-sharing my 50 favorite Ina Garten recipes! This isn’t a definitive list, as my favorites fluctuate based on cravings, mood, and season, so consider this a snapshot of my favorites today!
Ina Garten Cookbooks, Ranked by Someone Who Made Every Recipe
In the lead up to Ina’s memoir release, I thought it would be fun to revisit Ina’s 13 cookbooks and – as many of you have requested over the years – rank them! Remember, it’s all subjective and honestly, you can’t go wrong with any of Ina’s books you buy!
My Favorite Barefoot Contessa Episodes
Take a trip down memory lane and enjoy some of my favorite Barefoot Contessa episodes from Ina’s impressive 22-year reign on Food Network.
Chopped Salad with Spiced Skillet-Roasted Chickpeas
I’ve learned countless tips, tricks, and techniques from Cook’s Illustrated over the years, but for some reason, I rarely end up cooking any of the dishes. After seeing their method for crispy chickpeas for Chopped Salad with Spiced Skillet-Roasted Chickpeas, I knew I had to break that streak!