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Cook Like A Pro, Dinner

623. Pork Souvlaki with Radish Tzatziki

When Ina tells you to get the boneless pork shoulder, get the boneless pork shoulder. It took nearly a half hour of my amateur hacking to skin and de-bone mine, and I may currently be suffering from PTSD. Luckily, when it all came together it was worth the effort […]

Cook Like A Pro

HAPPY HALLOWEEN!

Happy Halloween!  Betty White stopped by the barn today, so Ina, Jeffrey and I dusted off our Golden Girls costumes and spent the afternoon baking Ina’s raspberry cheesecake (of course), Rose’s Genügenflürgen cake, and Sophia’s marinara sauce.  If you need us, we’ll be out on […]

Cook Like A Pro, Dessert

616. Salted Caramel Sundae

Book: Cook Like A Pro  Episode: — Rating: 5/5  How Easy Is That: Intermediate  Store Bought Is Fine: Talenti Sea Salt Caramel gelato  Pricey Ingredients: — Hard-to-find: — Recipe on FoodNetwork.com. View this post on Instagram A post shared by Trent (@storeboughtisfine)