Book: Barefoot Contessa Cookbook (Costco Edition), page 44Episode: —Rating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: sourdough breadPricey Ingredients: —Hard-to-find: microgreens Recipe on Insider.com
Uncategorized
INA CHEAT DAY: Sarah Jampel’s Okonomiyaki-Style Brussels Sprouts
Rating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: bonito flakesPricey Ingredients: —Hard-to-find: shichimi togarashi, kewpie mayo, bonito flakes Recipe on Bon Appetit.
1218. English Lemon Posset
Book: Modern Comfort Food, page 188Episode: —Rating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: heavy cream Pricey Ingredients: —Hard-to-find: — Recipe on Better Homes & Gardens
1209. Vanilla Cold-Brewed Iced Coffee
Book: Modern Comfort Food, page 246Episode: —Rating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: whole milk Pricey Ingredients: —Hard-to-find: — Recipe on WPR.org
1207. Panna Cotta with Raspberry Sauce
Book: Cook Like A Pro, page 222Episode: Modern Comfort Food: All ItalianRating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: gelatinPricey Ingredients: —Hard-to-find: — Recipe on Foodnetwork.com
1203. Plum Clafoutis
Book: — Episode: Cook Like a Pro: Tipsy DessertsRating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: unsalted butter Pricey Ingredients: —Hard-to-find: — Recipe on Foodnetwork.com
1202. Steak Sandwich
Book: —Episode: Memory LaneRating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: focaccia bunsPricey Ingredients: New York strip steak Hard-to-find: focaccia buns Recipe on Foodnetwork.com
1199. Outrageous Garlic Bread
Book: Modern Comfort Food, page 177Episode: —Rating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: BaguettePricey Ingredients: —Hard-to-find: — Recipe on Foodnetwork.com