Book: Modern Comfort Food, page 234 Episode: — Rating: 4/5 How Easy Is That: Easy Store-Bought Is Fine: Boursin Pricey Ingredients: — Hard-to-find: — Recipe not on Foodnetwork.com View this post on Instagram A post shared by Trent (@storeboughtisfine)
Book: Barefoot in Paris Episode: Birthday Gift Dinner Rating: 5/5 How Easy Is That: Intermediate Store Bought Is Fine: Cream cheese, heavy cream, raspberry jam Pricey Ingredients: Vanilla bean Hard-to-find: Vanilla bean Note: If your coeur a la creme doesn’t drain the the refrigerator, don’t panic! Mine didn’t either and […]