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Dessert

Joe Beef’s Marjolaine: The Ultimate Hazelnut Meringue Layer Cake

To celebrate 10 years of Store-Bought Is Fine, I tackled Joe Beef’s legendary Marjolaine — a French layered dessert of hazelnut meringue, chocolate ganache, and Nutella + vanilla buttercreams. It’s a dream of a dessert

Dessert, Parties

878. Chocolate Ganache Cake

Book: Barefoot Contessa Parties, page 88 Episode: Cook Like a Pro: Chocolate Rating: 5/5  How Easy Is That: Easy Store-Bought Is Fine: Hershey’s chocolate syrup Pricey Ingredients: edible gold leaf (I went with flowers)   Hard-to-find: — Recipe on FoodNetwork.com View this post on Instagram A post shared […]