After cooking through Ina Garten’s Make It Ahead, I’m ranking my 10 favorite recipes from the book, including Jalapeño Margaritas, Ham & Leek Empanadas, Roast Chicken with Bread & Arugula Salad, Tri-Berry Crumbles, and Thanksgiving staples that prove Ina’s make-ahead recipes are as practical as they are delicious.
Book: Make It Ahead: A Barefoot Contessa Cookbook Episode: Cooking for Jeffrey: Deans for Dinner Rating: 4/5 How Easy Is That: Easy Store Bought Is Fine: Pom Wonderful pomegranate juice Pricey Ingredients: Grand Marnier Hard-to-find: — Recipe on BarefootContessa.com. View this post on Instagram A post shared by Trent […]