Book: Go-To Dinners, page 154Rating: 4/5 How Easy Is That: EasyStore-Bought Is Fine: heavy creamPricey Ingredients: SaffronHard-to-find: — Recipe on Foodnetwork.com
Tag: seafood
1351. Citrus Salmon with Mashed Butternut Squash
Episode: Be My Guest: Misty CopelandRating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: low-sodium soy sauce Pricey Ingredients: —Hard-to-find: — Recipe on Foodnetwork.com
Toni Tipton Martin’s Crab Cakes with Rick Martinez’s Classic Tartar Sauce
Book: Jubilee, page 46Rating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: dried bread crumbsPricey Ingredients: lump crabmeatHard-to-find: — Crab Cake recipe is not online Tartar sauce recipe here.
1273. Halibut with Herbed Butter
Book: —Episode: Be My Guest: Julianna MarguliesRating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: butterPricey Ingredients: —Hard-to-find: — Recipe on Foodnetwork.com
1270. Fresh Crab & Pea Risotto
Book: Modern Comfort Food, page 133 Episode: Modern Comfort Food: Simply SeafoodRating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: seafood stockPricey Ingredients: crab meat Hard-to-find: — Recipe on Foodnetwork.com
1267. Maine Lobster Stew
Book: Modern Comfort Food, page 69Episode: —Rating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: heavy cream Pricey Ingredients: —Hard-to-find: — Recipe not on Foodnetwork.com
1266. Seafood Pot Pie
Book: —Episode: Modern ComfortRating: 4/5 How Easy Is That: Intermediate Store-Bought Is Fine: pastry doughPricey Ingredients: lobster, scallopsHard-to-find: — Recipe on Foodnetwork.com
1184. Hot Smoked Salmon with Fresh Dill Sauce
Book: Foolproof, page 83Episode: Birthday Boat PartyRating: 5/5 How Easy Is That: mayonnaise Store-Bought Is Fine: EasyPricey Ingredients: —Hard-to-find: — Recipe on Foodnetwork.com