Book: Jubilee, page 180Rating: 3/5 How Easy Is That: EasyStore-Bought Is Fine: cornbread Pricey Ingredients: —Hard-to-find: — Recipe on Chicago Tribune.
Tag: storeboughtisfine
Jubilee Friendsgiving: Southern Pecan Pie Laced with Whisky
Book: Jubilee, page 305Rating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: dark corn syrupPricey Ingredients: —Hard-to-find: — Recipe on Texas Monthly.
Jubilee Friendsgiving: Sweet Potato Pie with Praline Topping
Book: Jubilee, page 306Rating: 5/5 How Easy Is That: Easy Store-Bought Is Fine: unsalted butterPricey Ingredients: —Hard-to-find: — Recipe on Epicurious.com
Jubilee Friendsgiving: Collard Greens with Cornmeal Dumplings
Book: Jubilee, page 200Rating: 4/5 How Easy Is That: EasyStore-Bought Is Fine: cornmealPricey Ingredients: —Hard-to-find: — Recipe on NYTCooking.com
Jubilee Friendsgiving: Sweet Potato Salad with Orange-Maple Dressing
Book: Jubilee, page 156Rating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: maple syrupPricey Ingredients: —Hard-to-find: — Recipe on Washington Post.
Jubilee Friendsgiving: No-Knead Icebox Rolls
Book: Jubilee, page 114Rating: 4/5 How Easy Is That: Easy Store-Bought Is Fine: dry active yeastPricey Ingredients: —Hard-to-find: — Recipe on WashingtonPost.com
Jubilee Friendsgiving: Wilted Mixed Greens with Bacon
Book: Jubilee, page 148Rating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: blue cheese Pricey Ingredients: —Hard-to-find: — Recipe on Today.com
Andy Baraghani’s Ultra-Creamy Mashed Potatoes
Rating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: heavy cream Pricey Ingredients: —Hard-to-find: — Recipe on BonAppetit.com