Book: Jubilee, page 306Rating: 5/5 How Easy Is That: Easy Store-Bought Is Fine: unsalted butterPricey Ingredients: —Hard-to-find: — Recipe on Epicurious.com
Tag: storeboughtisfine
Jubilee Friendsgiving: Collard Greens with Cornmeal Dumplings
Book: Jubilee, page 200Rating: 4/5 How Easy Is That: EasyStore-Bought Is Fine: cornmealPricey Ingredients: —Hard-to-find: — Recipe on NYTCooking.com
Jubilee Friendsgiving: Sweet Potato Salad with Orange-Maple Dressing
Book: Jubilee, page 156Rating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: maple syrupPricey Ingredients: —Hard-to-find: — Recipe on Washington Post.
Jubilee Friendsgiving: No-Knead Icebox Rolls
Book: Jubilee, page 114Rating: 4/5 How Easy Is That: Easy Store-Bought Is Fine: dry active yeastPricey Ingredients: —Hard-to-find: — Recipe on WashingtonPost.com
Jubilee Friendsgiving: Wilted Mixed Greens with Bacon
Book: Jubilee, page 148Rating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: blue cheese Pricey Ingredients: —Hard-to-find: — Recipe on Today.com
Andy Baraghani’s Ultra-Creamy Mashed Potatoes
Rating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: heavy cream Pricey Ingredients: —Hard-to-find: — Recipe on BonAppetit.com
Dan Pelosi’s Banana Nutella Cake with Mascarpone Frosting
Book: Let’s Eat, page 253Rating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: Nutella Pricey Ingredients: —Hard-to-find: — Recipe not online.
Frankie Gaw’s Herby Dill and Scallion Skillet Chicken
Rating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: rice vinegarPricey Ingredients: —Hard-to-find: — Recipe on LittleFatBoy.com