During this project I’ve been cooking from all of Ina’s book simultaneously, but the goal is to finish the books in order of their release. Today I completed her fifth book: Barefoot Contessa at Home! Below are my top ten picks from the book – in no particular order:
Blueberry Crumb Cake, page 230
Smoked Salmon & Egg Salad Tartines, page 40
Tomato, Mozzarella & Pesto Panini, page 51
Beatty’s Chocolate Cake, page 165
Coconut Cake, page 177
Jon Snow’s Fish Salad, 73
Mexican Chicken Soup, 34
Grilled Tuna Salad, 68
Lamb Kebabs with Couscous, 99
Summer Garden Pasta, 121
And because I couldn’t pick just 10, here are some bonus favorites:
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