Book: Jubilee, page 180
Rating: 3/5
How Easy Is That: Easy
Store-Bought Is Fine: cornbread
Pricey Ingredients: —
Hard-to-find: —
Recipe on Chicago Tribune.
Welcome! After 7 years spent teaching myself how to cook by working through Ina Garten's 1,300+ recipes, ala Julie & Julia, you found the spot where you can find my latest adventures in the kitchen!
Would be nice if you posted recipes. Many of your links require me to pay for a subscription. Thanks
Hi Linda! Thanks for reaching out. Unfortunately, many of the recipes I post, like this, aren’t mine. So I legally can’t share without the author’s written permission. I attempt to find the recipe for free online and share that link, but that’s not always possible. I wish it were!