Berries have always been my absolute favorite category of fruit, and Ina seems to be pretty fond of them, too!
Today, I am sharing my 25(ish) favorite Ina Garten Berry Recipes from iconic desserts like her Flag Cake and new favorites like Fresh Berry and Mascarpone Cream Tart to breakfast treats like Ricotta with Berries & Maple Syrup and Tri-Berry Muffins.
Ina knows how to take these fruits to the next level!
JUMP TO: Raspberries – Blueberries – Strawberries – Mixed Berries
RASPBERRIES
Coeur a la Creme with Raspberries – Barefoot in Paris, page 189 (Recipe)
Raspberry Tart – The Barefoot Contessa Cookbook, page 182 (Recipe)
Raspberry Crumble Bars – Foolproof, page 210 (Recipe)
Raspberry Rhubarb Crostata – Cooking for Jeffrey, page 205 (Recipe)
Panna Cotta with Fresh Raspberry Sauce – Cook Like A Pro, page 222 (Recipe)
Vanilla Semifreddo with Raspberry Sauce – Make It Ahead, page 227 (Recipe)
Warm Duck Salad – Barefoot Contessa at Home, page 78 (Recipe)
BLUEBERRIES
Blueberry Ricotta Breakfast Cake – Go-To Dinners, page 71 (Recipe)
Fresh Blueberry Rhubarb Jam – Cook Like A Pro, page 235 (Recipe)
Blueberry Bran Muffins – Make It Ahead, page 256 (Recipe)
Peach & Blueberry Crumbles – Barefoot Contessa at Home, page 197 (Recipe)
Fresh Blueberry Pie – Make It Ahead, page 205 (Recipe)
Blueberry Crumb Cake – Barefoot Contessa at Home, page 230 (Recipe)
STRAWBERRIES
Strawberry Rhubarb Compote with Greek Yogurt – Make It Ahead, page 250 (Recipe not online)
Strawberry Shortcakes, Deconstructed – Barefoot Contessa: How Easy Is That?, page 224 (Recipe)
Strawberry Muffins – Food Network (Recipe)
Strawberry Rhubarb Crisp – Barefoot Contessa: How Easy Is That?, page 215 (Recipe)
Strawberry Tarts – Barefoot in Paris, page 215 (Recipe)
MIXED BERRIES
Fresh Berry & Mascarpone Tart – Go-To Dinners, page 229 (Recipe not online)
Flag Cake – Family Style, page 156 (Recipe)
Red Berry Trifle – Food Network (Recipe)
Fresh Berries & Sweet Ricotta – Cook Like A Pro, page 195 (Recipe)
Tri-Berry Crumbles – Make It Ahead, page 202 (Recipe)
Tri-Berry Muffins – Barefoot Contessa at Home, page 212 (Recipe)
Tri-Berry Oven Pancakes – Back to Basics, page 237 (Recipe)
Breakfast Ricotta with Berries & Maple Syrup – Make It Ahead, page 240 (Recipe)
Mixed Berry Pavlova – Barefoot Contessa at Home, page 173 (Recipe)
More BEST OF INA lists can be found here.
