Book: Barefoot Contessa at Home, page 102 Episode: Cook Like a Pro: Mary Poppins Show Rating: 4/5 How Easy Is That: Easy Store-Bought Is Fine: unsalted butter Pricey Ingredients: capon Hard-to-find: capon Recipe on Foodnetwork.com View this post on Instagram A post shared by Trent […]
Book: Foolproof, page 120 Episode: — Rating: 5/5 How Easy Is That: Easy Store-Bought Is Fine: unsalted butter Pricey Ingredients: — Hard-to-find: — Recipe on Foodnetwork.com View this post on Instagram A post shared by Trent (@storeboughtisfine)
Book: Barefoot Contessa at Home, page 104 Episode: Night Before Dinner Rating: 5/5 How Easy Is That: Intermediate Store-Bought Is Fine: white wine Pricey Ingredients: — Hard-to-find: — Recipe on Foodnetwork.com View this post on Instagram A post shared by Trent (@storeboughtisfine)
Book: Modern Comfort Food, page 111 Episode: — Rating: 4/5 How Easy Is That: Easy Store-Bought Is Fine: Feta, orzo Pricey Ingredients: — Hard-to-find: — Recipe on Food52.com View this post on Instagram A post shared by Trent (@storeboughtisfine)
Book: Family Style, page 74 Episode: Italian For Beginners Rating: 5/5 How Easy Is That: Easy Store-Bought Is Fine: Unsalted butter Pricey Ingredients: Leg of lamb Hard-to-find: — Recipe on Foodnetwork.com View this post on Instagram A post shared by Trent (@storeboughtisfine)
Book: — Episode: Cook Like a Pro: Easy High Low Rating: 5/5 How Easy Is That: Easy Store-Bought Is Fine: Dijon mustard Pricey Ingredients: Filet of beef Hard-to-find: — Recipe on FoodNetwork.com View this post on Instagram A post shared by Trent (@storeboughtisfine)
Book: — Episode: — Rating: 5/5 How Easy Is That: Easy Store-Bought Is Fine: Spam Pricey Ingredients: — Hard-to-find: — Recipe on NYT Cooking. View this post on Instagram A post shared by Trent (@storeboughtisfine)
Book: — Episode: — Rating: 5/5 How Easy Is That: Easy Store-Bought Is Fine: red wine Pricey Ingredients: skirt steak Hard-to-find: — Recipe on SeriousEats.com View this post on Instagram A post shared by Trent (@storeboughtisfine)