A couple of years ago, Alex and I enjoyed brunch at a restaurant featuring Hash Brown Eggs Benedict with Sriracha Hollandaise – a dish I couldn’t stop thinking about and seemed easy enough to make at home. Since then, it’s become a regular Sunday breakfast […]
Book: Modern Comfort Food, page 162 Episode: — Rating: 4/5 How Easy Is That: Easy Store-Bought Is Fine: unsalted butter Pricey Ingredients: — Hard-to-find: — Recipe not on Foodnetwork.com View this post on Instagram A post shared by Trent (@storeboughtisfine)
Book: — Episode: Cook Like a Pro: Eggs Rating: 4/5 How Easy Is That: Easy Store Bought Is Fine: Prosciutto, English muffins Pricey Ingredients: — Hard-to-find: — Recipe on FoodNetwork.com View this post on Instagram A post shared by Trent (@storeboughtisfine)
Book: Barefoot in Paris Episode: High Wire Egg Dishes Rating: 5/5 How Easy Is That: Easy Store Bought Is Fine: Unsalted butter Pricey Ingredients: — Hard-to-find: — Recipe on FoodNetwork.com View this post on Instagram A post shared by Trent (@storeboughtisfine)