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Dinner, Ina Cheat Day

Frédéric Eliot’s Seared Scallops With Sweet Corn, Cream and Bacon

Experience the exquisite Seared Scallops with Sweet Corn, Cream & Bacon from Scales in Portland, Maine. This delightful dish features sea scallops nestled in a creamy corn puree, topped with roasted red peppers, bacon, and herbs. Learn to recreate this restaurant favorite at home!

Family Style, Salads

961. Montauk Seafood Salad

Book: Family Style, page 55 Episode: Long Island Food Rating: 4/5  How Easy Is That: Easy   Store-Bought Is Fine: Dijon mustard Pricey Ingredients: shrimp, scallops and mussels  Hard-to-find: — Recipe on FoodNetwork.com View this post on Instagram A post shared by Trent (@storeboughtisfine)  

Parties, Soup

899. Seafood Chowder

Book: Barefoot Contessa Parties, page 219 Episode: Bc Burger Joint Rating: 4/5  How Easy Is That: Easy Store-Bought Is Fine: white wine, unsalted butter Pricey Ingredients: scallops, monkfish, crabmeat  Hard-to-find: — Recipe on FoodNetwork.com. View this post on Instagram A post shared by Trent (@storeboughtisfine)

Barefoot in Paris, Dinner

835. Scallops Provencal

Book: Barefoot in Paris, page 135 Episode: Shore Thing Rating: 5/5  How Easy Is That: Easy Store-Bought Is Fine: Dry white wine Pricey Ingredients: — Hard-to-find: — Recipe on FoodNetwork.com Serve with Ina’s Herbed Basmati Rice  View this post on Instagram A post shared by Trent (@storeboughtisfine)

Cook Like A Pro, Dinner, Soup

822. Cioppino

Book: Cook Like A Pro, page 87 Episode: Cook Like a Pro: Seafood Rating: 5/5  How Easy Is That: Easy Store Bought Is Fine: Dry white wine, tomato paste Pricey Ingredients: cod, shrimp, scallops and mussels Hard-to-find: — Recipe on FoodNetwork.com. View this post on Instagram A post shared by Trent […]