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How Easy Is That

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TOP 10 RECIPES FROM BAREFOOT CONTESSA FOOLPROOF

During this project I’ve been cooking from all of Ina’s book simultaneously, but the goal is to finish the books in order of their release. Today I completed her eighth book: Foolproof ! Below are my top ten picks from the book – in no […]

How Easy Is That, Soup

1118. French Mussel Bisque

Book: How Easy Is That, page 60 Episode: Barefoot Bistro Rating: 4/5  How Easy Is That: Easy Store-Bought Is Fine: canned whole plum tomatoes  Pricey Ingredients: — Hard-to-find: — Recipe on Foodnetwork.com View this post on Instagram A post shared by Trent (@storeboughtisfine)