Ina Garten’s Tuna and Hummus Sandwiches pair creamy, garlicky hummus with bright, briny tuna salad for an easy open-faced lunch. Celery, onion, cornichons, lemon, Dijon, and radish add crunch and sharpness, while the hummus keeps everything rich without making the sandwich feel heavy.
Ina Garten’s Panko-Crusted Salmon is a low-effort, high-reward recipe perfect for a solo lunch. Salmon fillets are brushed with Dijon mustard and topped with a lemony panko-parsley crust, then seared in a cast iron skillet and finished in the oven until flaky and golden. Pair with roasted broccolini for a complete meal.
When a warm late-winter weekend had me pretending summer had arrived, I made Ina Garten’s Middle Eastern Vegetable Salad. Chopped cucumbers, tomatoes, chickpeas, herbs, and feta are tossed in a bright lemon vinaigrette for an easy no-cook dinner. Even with less-than-perfect produce, it’s fresh, satisfying, and a great reminder of warmer days.
Ina Garten’s Sausage-Stuffed Mushrooms are the ultimate party appetizer. Tender mushroom caps soak up olive oil and Marsala wine, then are filled with Italian sausage, garlic, scallions, Parmesan, panko, and mascarpone. Rich, savory, and perfectly golden.
I couldn’t compile a favorite recipe list without including at least one roast chicken recipe (I don’t want to upset Jeffrey), and Jeffrey’s Roast Chicken, also known as Engagement Chicken, may be Ina’s most famous version—it did play a role in bringing Prince Harry and Meghan together after all.
During this project I’ve been cooking from all of Ina’s book simultaneously, but the goal is to finish the books in order of their release. Today I completed her eighth book: Foolproof ! Below are my top ten picks from the book – in no […]
During this project I’ve been cooking from all of Ina’s book simultaneously, but the goal is to finish the books in order of their release. Today I completed her seventh book: How Easy Is That ! Below are my top ten picks from the book […]
Book: How Easy Is That, page 220Episode: Italian Restaurant Food at HomeRating: 3/5 How Easy Is That: EasyStore-Bought Is Fine: Italian ladyfingersPricey Ingredients: —Hard-to-find: — Recipe on Foodnetwork.com