Book: Barefoot Contessa Cookbook Episode: — Rating: 4/5 How Easy Is That: Easy Store Bought Is Fine: Parmesan Pricey Ingredients: — Hard-to-find: — Note: Ina calls for making this in a 6 in round cake pan. Instead of purchasing one to make this recipe, I used an 8-in pan and it […]
After a red-eye filled with hollandaise shots and French 75s, Ina and I have arrived and are ready to explore Paris!! First up a relaxing picnic in Parc du Champ-de-Mars with this glorious view of the Eiffel Tower. On the menu: pain Poilâne smeared with Jean-Yves Bordier butter […]
Book: Barefoot in Paris Episode: High Wire Egg Dishes Rating: 5/5 How Easy Is That: Easy Store Bought Is Fine: Unsalted butter Pricey Ingredients: — Hard-to-find: — Recipe on FoodNetwork.com View this post on Instagram A post shared by Trent (@storeboughtisfine)
Book: Barefoot Contessa Cookbook Episode: Saturday Night, Sunday Breakfast Rating: 5/5 How Easy Is That: Easy Store Bought Is Fine: Granola Pricey Ingredients: — Hard-to-find: — Recipe on FoodNetwork.com View this post on Instagram A post shared by Trent (@storeboughtisfine)
Book: — Episode: Cook Like a Pro: No Sides Required Rating: 4/5 How Easy Is That: Easy Store Bought Is Fine: English Stilton Pricey Ingredients: — Hard-to-find: — Recipe on FoodNetwork.com View this post on Instagram A post shared by Trent (@storeboughtisfine)
Book: Make It Ahead: A Barefoot Contessa Cookbook Episode: Cocktails and Cookies Rating: 5/5 How Easy Is That: Easy Store Bought Is Fine: Maple syrup Pricey Ingredients: — Hard-to-find: — Recipe on FoodNetwork.com View this post on Instagram A post shared by Trent (@storeboughtisfine)
Book: Cooking for Jeffrey Episode: Cooking for Jeffrey: It Must Be Friday Rating: 5/5 How Easy Is That: Intermediate Store Bought Is Fine: Butter Pricey Ingredients: — Hard-to-find: — Recipe on FoodNetwork.com View this post on Instagram A post shared by Trent (@storeboughtisfine)
So ecstatic that Ina announced her next cookbook, Cook Like a Pro, will be released October 23rd – can’t wait to dig into 85 new recipes especially the fried chicken sandwich and raspberry baked Alaska!!!! Also really hoping she releases this companion book: Cook Like A Pro *but […]
Welcome! After 7 years spent teaching myself how to cook by working through Ina Garten's 1,300+ recipes, ala Julie & Julia, you found the spot where you can find my latest adventures in the kitchen!