My (fresh) tomato addiction needs to be reigned in, and the end of tomato season is the perfect opportunity. As we say farewell to fresh, juicy, delicious local tomatoes, I decided to go out with a bang and make Ina’s Tomato, Mozzarella & Basil. It’s a […]
Welcome! After spending 7 years teaching myself to cook by working through all 1,300+ of Ina Garten's recipes - Julie & Julia style - you've found the place where I share my latest kitchen adventures.