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Dinner

1122. Overnight Mac & Cheese

Book: —Episode: —Rating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: GruyerePricey Ingredients: —Hard-to-find: — Recipe on BarefootContessa.com View this post on Instagram A post shared by Trent (@storeboughtisfine)

How Easy Is That, Soup

1118. French Mussel Bisque

Book: How Easy Is That, page 60 Episode: Barefoot Bistro Rating: 4/5  How Easy Is That: Easy Store-Bought Is Fine: canned whole plum tomatoes  Pricey Ingredients: — Hard-to-find: — Recipe on Foodnetwork.com View this post on Instagram A post shared by Trent (@storeboughtisfine)

Dessert

1117. Flower Cupcakes

Book: —Episode: Book PartyRating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: Cream cheese Pricey Ingredients: —Hard-to-find: — Recipe on Foodnetwork.com View this post on Instagram A post shared by Trent (@storeboughtisfine)