Book: Go-To Dinners, page 154Rating: 4/5 How Easy Is That: EasyStore-Bought Is Fine: heavy creamPricey Ingredients: SaffronHard-to-find: — Recipe on Foodnetwork.com
Tag: mussels
1118. French Mussel Bisque
Book: How Easy Is That, page 60 Episode: Barefoot Bistro Rating: 4/5 How Easy Is That: Easy Store-Bought Is Fine: canned whole plum tomatoes Pricey Ingredients: — Hard-to-find: — Recipe on Foodnetwork.com View this post on Instagram A post shared by Trent (@storeboughtisfine)
1062. Seafood Stew
Book: Barefoot in Paris, page 88 Episode: Tale of Two Soups Rating: 4/5 How Easy Is That: Intermediate Store-Bought Is Fine: seafood stock Pricey Ingredients: halibut and bass Hard-to-find: — Recipe on Foodnetwork.com View this post on Instagram A post shared by Trent (@storeboughtisfine)
961. Montauk Seafood Salad
Book: Family Style, page 55 Episode: Long Island Food Rating: 4/5 How Easy Is That: Easy Store-Bought Is Fine: Dijon mustard Pricey Ingredients: shrimp, scallops and mussels Hard-to-find: — Recipe on FoodNetwork.com View this post on Instagram A post shared by Trent (@storeboughtisfine)
829. Mussels with Saffron Mayonnaise
Book: Foolproof, page 71 Episode: Library Inaugural Drinks Rating: 4/5 How Easy Is That: Easy Store Bought Is Fine: Mayonnaise Pricey Ingredients: — Hard-to-find: — Recipe on FoodNetwork.com. View this post on Instagram A post shared by Trent (@storeboughtisfine)
822. Cioppino
Book: Cook Like A Pro, page 87 Episode: Cook Like a Pro: Seafood Rating: 5/5 How Easy Is That: Easy Store Bought Is Fine: Dry white wine, tomato paste Pricey Ingredients: cod, shrimp, scallops and mussels Hard-to-find: — Recipe on FoodNetwork.com. View this post on Instagram A post shared by Trent […]
739. Mussels in Wine Sauce
Book: Barefoot in Paris Episode: Home Comforts Rating: 5/5 How Easy Is That: Easy Store Bought Is Fine: white wine Pricey Ingredients: — Hard-to-find: — Recipe on FoodNetwork.com. View this post on Instagram A post shared by Trent (@storeboughtisfine)
595. Kitchen Clambake
Book: Barefoot Contessa Cookbook Episode: Kitchen Clambake Rating: 5/5 How Easy Is That: Easy Store Bought Is Fine: dry white wine Pricey Ingredients: The Lobster, mussels, shrimp, and clams add up! Hard-to-find: Steamer Clams Note: I only have an 8-quart stock pot, so I cut the amount of every ingredient […]