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Dessert, How Easy Is That

966. Eton Mess

Book: How Easy Is That, page 212 Episode: Sweet Charity Rating: 4/5  How Easy Is That: Easy   Store-Bought Is Fine: meringue shells Pricey Ingredients: — Hard-to-find: — Recipe on FoodNetwork.com View this post on Instagram A post shared by Trent (@storeboughtisfine)  

Dessert

957. Meringues Chantilly

Book: Barefoot Contessa in Paris, page 176 Episode: Friends of Friends Rating: 5/5  How Easy Is That: Intermediate  Store-Bought Is Fine: Framboise Pricey Ingredients: — Hard-to-find: — Recipe on FoodNetwork.com View this post on Instagram A post shared by Trent (@storeboughtisfine)  

Dessert, Family Style

918. Chocolate Mousse

Book: Barefoot Contessa Family Style, page 166 Episode: — Rating: 5/5  How Easy Is That: Easy Store-Bought Is Fine: bittersweet and semi-sweet chocolate Pricey Ingredients: — Hard-to-find: — Recipe not on FoodNetwork.com. View this post on Instagram A post shared by Trent (@storeboughtisfine)    

Dessert, Family Style

869. Double Chocolate Pudding

Book: Barefoot Contessa Family Style, page 259 Episode: Ladies Lunch Rating: 5/5  How Easy Is That: Intermediate  Store-Bought Is Fine: semi-sweet chocolate Pricey Ingredients: — Hard-to-find: — Recipe on FoodNetwork.com View this post on Instagram A post shared by Trent (@storeboughtisfine)

Dessert, Family Style

841. Pumpkin Banana Mousse Tart

Book: Barefoot Contessa Family Style, page 151 Episode: Thanksgiving Rating: 5/5  How Easy Is That: Easy Store-Bought Is Fine: Unflavored gelatin, pumpkin puree Pricey Ingredients: — Hard-to-find: — Recipe on FoodNetwork.com View this post on Instagram A post shared by Trent (@storeboughtisfine)