Book: —
Episode: Drill Dinner
Rating: 4/5
How Easy Is That: Easy
Store-Bought Is Fine: hamburger buns
Pricey Ingredients: —
Hard-to-find: —
Recipe on FoodNetwork.com.
Scaled-down ingredients for about 8 servings:
- 1.5 pounds meatloaf mix (equal amounts of ground beef, ground veal and ground pork)
- 2 teaspoons Worcestershire Sauce
- 1/2 medium Spanish onion, coarsely chopped
- 1 red pepper, coarsely chopped
- 1 yellow pepper, coarsely chopped
- Salt
- 1/4 teaspoon tablespoons dried oregano
- 1/2 teaspoon granulated garlic
- 1 cup barbeque sauce (more if desired)
- 2 teaspoons olive oil
- 2 sweet Italian pork sausages, casings removed
- 8 fresh hamburger buns or rolls, for serving
