Each month I’m highlighting a different non-Ina cookbook – these can be old favorites, classics I need to try, or new books I’m excited about. I’ll make at least one recipe from each chapter of the book to get an overall flavor of each. For the month of April, the book is Hawa Hassan’s In Bibi’s Kitchen. I hope you’ll cook along with me! The book is available for purchase here.
Grilled Lobster Tails with Vanilla Sauce
Book: In Bibi’s Kitchen, page 269
Rating: 5/5
How Easy Is That: Easy
Store-Bought Is Fine: heavy cream
Pricey Ingredients: —
Hard-to-find: —
Recipe not online
Sweet Pea Soup with Coconut and Ginger
Book: In Bibi’s Kitchen, page 260
Rating: 5/5
How Easy Is That: Easy
Store-Bought Is Fine: coconut milk
Pricey Ingredients: —
Hard-to-find: —
Recipe on FoodNetwork.com
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