Each month I’m highlighting a different non-Ina cookbook – these can be old favorites, classics I need to try, or new books I’m excited about. I’ll make at least one recipe from each chapter of the book to get an overall flavor of each. For the month of April, the book is Hawa Hassan’s In Bibi’s Kitchen. I hope you’ll cook along with me! The book is available for purchase here.
Mofo Akondro (Banana Fritters)
Book: In Bibi’s Kitchen, page 241
Rating: 5/5
How Easy Is That: Easy
Store-Bought Is Fine: dry active yeast
Pricey Ingredients: —
Hard-to-find: —
Recipe on FoodNetwork.com
Akoho Misy Sakamalao (Chicken Thighs with Garlic, Ginger and Coconut Oil)
Book: In Bibi’s Kitchen, page 237
Rating: 5/5
How Easy Is That: Easy
Store-Bought Is Fine: coconut oil
Pricey Ingredients: —
Hard-to-find: —
Recipe on FoodNetwork.com
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