Rating: 5/5 How Easy Is That: intermediateStore-Bought Is Fine: graham crackersPricey Ingredients: —Hard-to-find: — Recipe on ZoeBakes.com
Dessert
1191. Peach & Berry Summer Pudding
Book: — Episode: Cook Like a Pro: Bread WinnersRating: 3/5 How Easy Is That: EasyStore-Bought Is Fine: briochePricey Ingredients: —Hard-to-find: — Recipe on Foodnetwork.com
1180. Fresh Peach Cremolata
Book: Cook Like A Pro , page 206Episode: — Rating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: Grand Marnier Pricey Ingredients: —Hard-to-find: — Recipe on Foodnetwork.com
1177. Peach Almond Torte
Book: Modern Comfort Food, page 187Episode: — Rating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: unsalted butter Pricey Ingredients: —Hard-to-find: — Recipe not on Foodnetwork.com
1174. Summer Fruit Tart
Book: Cook Like a Pro, page 187Episode: — Rating: 5/5 How Easy Is That: Intermediate Store-Bought Is Fine: apricot preservesPricey Ingredients: —Hard-to-find: — Recipe on Lion’s Bread.
1173. Creme Anglaise Ice Cream
Book: — Episode: Happy Ever AfterRating: 5/5 How Easy Is That: IntermediateStore-Bought Is Fine: CognacPricey Ingredients: —Hard-to-find: — Recipe on Foodnetwork.com
1171. Birthday Cake with Hot Pink Butter Icing
Book: — Episode: Kids Picnic PartyRating: 4/5 How Easy Is That: EasyStore-Bought Is Fine: powdered sugarPricey Ingredients: —Hard-to-find: — Recipe on Foodnetwork.com
1166. Lime Meringue Tart
Book: — Episode: Keep It SweetRating: 5/5 How Easy Is That: Intermediate Store-Bought Is Fine: vegetable shorteningPricey Ingredients: —Hard-to-find: — Recipe on Foodnetwork.com