Explore Maine’s official dessert with this homemade Blueberry Lemon Pie recipe from Erin McDowell’s “The Book on Pie.” The flaky crust and rich filling made with fresh blueberries, lemon, and vanilla are what dreams are made of
Tag: vanilla
1347. Vanilla Shakerato
Book: Go-To Dinners, page 71Rating: 4/5 How Easy Is That: Easy Store-Bought Is Fine: Condensed milk Pricey Ingredients: —Hard-to-find: — Recipe not on Foodnetwork.com
1317. Vanilla Pound Cake
Book: Go-To Dinners, page 218Rating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: unsalted butterPricey Ingredients: —Hard-to-find: — Recipe not on Foodnetwork.com Version of the recipe here.
1348. Moscato Poached Fruit
Book: Cook Like A Pro, page 205Episode: Cook Like a Pro: Tipsy DessertsRating: 3/5 How Easy Is That: EasyStore-Bought Is Fine: creme Fraiche Pricey Ingredients: —Hard-to-find: — Recipe on Foodnetwork.com
1331. Vanilla Brioche Bread Pudding
Book: Cook Like A Pro, page 221Episode: Cook Like a Pro: Best in ClassRating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: briochePricey Ingredients: —Hard-to-find: — Recipe on Foodnetwork.com
1215. Tres Leches Cake with Berries
Book: Make It Ahead, page 215Episode: Cook Like a Pro: Tex-Mex EntertainingRating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: whipped cream Pricey Ingredients: —Hard-to-find: — Recipe on Foodnetwork.com View this post on Instagram A post shared by Trent (@storeboughtisfine)
1209. Vanilla Cold-Brewed Iced Coffee
Book: Modern Comfort Food, page 246Episode: —Rating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: whole milk Pricey Ingredients: —Hard-to-find: — Recipe on WPR.org
1207. Panna Cotta with Raspberry Sauce
Book: Cook Like A Pro, page 222Episode: Modern Comfort Food: All ItalianRating: 5/5 How Easy Is That: EasyStore-Bought Is Fine: gelatinPricey Ingredients: —Hard-to-find: — Recipe on Foodnetwork.com