Book: —
Episode: Cooking with Friends
Rating: 5/5
How Easy Is That: Easy
Store Bought Is Fine: Sherry vinegar
Pricey Ingredients: —
Hard-to-find: —
Recipe on FoodNetwork.com.
Tips
- If you don’t have a grill, you can easily make this in a very hot cast iron skillet
- Take the garlic off the heat before it’s fully cooked, as it will continue to cook in the oil.
- You can make this ahead and serve at room temperature
Serve with
Leftovers
- I cut the leftover eggplant into bite-sized pieces for an easy eggplant salad for lunch at work.
