Book: Foolproof, page 137
Episode: Buon Appetito
Rating: 5/5
How Easy Is That: easy
Store-Bought Is Fine: Italian sausages
Pricey Ingredients: —
Hard-to-find: —
A version of recipe is on Foodnetwork.com
Welcome! After 7 years spent teaching myself how to cook by working through Ina Garten's 1,300+ recipes, ala Julie & Julia, you found the spot where you can find my latest adventures in the kitchen!