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Dessert

Dessert

1113. Lemon Curd Tart

Book: — Episode: Home Comforts Rating: 5/5  How Easy Is That: Intermediate  Store-Bought Is Fine: Unsalted butter Pricey Ingredients: — Hard-to-find: — Recipe on Foodnetwork.com View this post on Instagram A post shared by Trent (@storeboughtisfine)

Dessert, Foolproof

1101.Prunes & Armagnac

Book: Foolproof, page 238 Episode: Cook Like a Pro: Just Desserts Rating: 4/5  How Easy Is That: Easy Store-Bought Is Fine: Vanilla ice cream Pricey Ingredients: Armagnac Hard-to-find: — Recipe on Foodnetwork.com View this post on Instagram A post shared by Trent (@storeboughtisfine)

Barefoot in Paris, Dessert

1084. Baba au Rhum

Book: Barefoot in Paris, page 192 Episode: Rehearsal Dinner Rating: 4/5  How Easy Is That: Intermediate Store-Bought Is Fine: apricot preserves Pricey Ingredients: — Hard-to-find: currants Recipe on Foodnetwork.com View this post on Instagram A post shared by Trent (@storeboughtisfine)

Dessert

1083. Carrot & Pineapple Cake

Book: — Episode: Pots and Plans Rating: 5/5  How Easy Is That: Easy Store-Bought Is Fine: cream cheese Pricey Ingredients: — Hard-to-find: — Recipe on Foodnetwork.com View this post on Instagram A post shared by Trent (@storeboughtisfine)