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Foolproof, Sides, Uncategorized

456. Orange-Braised Carrots & Parsnips

Book: Barefoot Contessa Foolproof Episode: — Rating: 4/5  How Easy Is That: Easy Store Bought Is Fine: Crushed red pepper flakes Pricey Ingredients: — Hard-to-find: — Recipe on BarefootContessa.com   View this post on Instagram A post shared by Trent (@storeboughtisfine)

Dinner, Foolproof

455. Chicken with Wild Mushrooms

Book: Barefoot Contessa Foolproof Episode:The Adventure Begins Rating: 5/5  How Easy Is That: Easy Store Bought Is Fine: Dry sherry, chicken stock  Pricey Ingredients: — Hard-to-find: — Recipe on FoodNetwork.com   View this post on Instagram A post shared by Trent (@storeboughtisfine)

Sides

453. Wheatberry & Farro Salad

Book: — Episode: Potluck Party Rating: 4/5  How Easy Is That: Easy Store Bought Is Fine: Balsamic Vinegar  Pricey Ingredients: — Hard-to-find: — Recipe on FoodNetwork.com View this post on Instagram A post shared by Trent (@storeboughtisfine)

Sides

447. Haricots Verts with Herb Butter

Book: — Episode: Make It Fast Rating: 4/5  How Easy Is That: Easy Store Bought Is Fine: Unsalted butter  Pricey Ingredients: — Hard-to-find: — Recipe on FoodNetwork.com   View this post on Instagram A post shared by Trent (@storeboughtisfine)

My Recipes

Grandma’s 90th Birthday

Today, I took a break from Ina to celebrate what would have been my Grandma’s 90th birthday with two of my favorite recipes of hers: Welsh Rabbit (or Rarebit) and Banana Nut Bread. Growing up, Welsh Rabbit was by far my favorite comfort food – […]