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Barefoot in Paris, Dessert, Uncategorized

814. Plum Cake “Tatin”

Book: Barefoot in Paris Episode:  Photo Finish Rating: 5/5  How Easy Is That: Intermediate Store Bought Is Fine: sour cream Pricey Ingredients: — Hard-to-find: — Recipe on FoodNetwork.com. View this post on Instagram A post shared by Trent (@storeboughtisfine)

Dessert, Parties, Uncategorized

773. Strawberry Country Cake

Book: Barefoot Contessa Parties!, page 128 Episode: Elegant and Easy Rating: 4/5  How Easy Is That: Easy  Store Bought Is Fine: Unsalted butter  Pricey Ingredients: — Hard-to-find: — Recipe on FoodNetwork.com. Tip The recipe makes two cakes, but you’ll only use one (split) to make the strawberry country cake. If […]

Dessert, Make It Ahead

682. Lemon Ginger Molasses Cake

Book: Make It Ahead  Episode:  A Barefoot Thanksgiving Rating: 5/5  How Easy Is That: Easy Store Bought Is Fine: Crystalized ginger Pricey Ingredients: — Hard-to-find: Crystalized ginger Recipe on FoodNetwork.com. View this post on Instagram A post shared by Trent (@storeboughtisfine)

Cooking for Jeffrey, Dessert

677. Bourbon Honey Cake

Book: Cooking for Jeffrey  Episode:  Cook Like a Pro: Tipsy Desserts Rating: 5/5  How Easy Is That: Easy Store Bought Is Fine: Bourbon Pricey Ingredients: Bourbon Hard-to-find: — Recipe on FoodNetwork.com. To make the trifle Ingredients 8 oz cream cheese, at room temp 3/4 cup butter, at room temp 3 cups powdered sugar 1 tsp vanilla 16 oz whipped cream 1 […]